Description
We love delicious sweet flavour and amazing green colour of pistachio. Mixed with ricotta and fresh marjoram herb these ravioli taste great and can be easily served with melted butter.
We love delicious sweet flavour and amazing green colour of pistachio. Mixed with ricotta and fresh marjoram herb these ravioli taste great and can be easily served with melted butter.
Weight | 0.200 kg |
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INGREDIENTS: | WHEAT flour, ricotta cheese (cow’s MILK), free-range EGGS, PISTACHIO (12%), Grana Padano cheese (cow’s MILK), butter (cow's MILK), mascarpone cheese (cow’s MILK), marjoram (2%), salt. |
ALLERGY ADVICE: | For allergy advice, see ingredients in CAPITAL LETTERS. |
STORAGE INSTRUCTIONS: | Fresh – keep chilled below 4C and consume by USE BY date. |
COOKING INSTRUCTIONS: | Cook in plenty of salted boiling water for about 3 minutes, gently drain and serve with melted butter and sage or any sauce of your choice. |
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