Ravioli.

Ravioli, those plump little packages of pleasure with their stuffings waiting to be revealed like holiday presents. 

Ravioli is a brilliant dish because there is no need for specially made sauce. The taste is of course in the filling. Our handmade ravioli are a firm favourite and burst with flavour. Delicious and quick to serve just with melted hazelnut butter and sage during the week and quick for parties. 

Buon appetito!

Spinach and ricotta ravioli

Classic recipe of fresh spinach directly from Ted’s veg and ricotta cheese with a hint of nutmeg. Best served with melted butter and sage or tomato sauce.

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Rocket Pesto

Delicious and peppery, rocket pesto goes well with any pasta shape.

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Pistachio Pesto

Fragrant, nutty and packed with flavour, our version of Sicilian pesto di pistacchi.

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Pistachio Pesto Vegan

Fragrant, nutty and packed with flavour, our vegan version of Sicilian pesto di pistacchi. Extremely versatile to use.                      

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Red Pesto Vegan

Fantastic for pasta, bruschetta and even pizza toppings.

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Red Hot Pesto

If you like it spicy – fantastic for pasta, bruschetta and even pizza toppings.

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Walnut Pesto

Rich and creamy without having any cream in it! Just stir through pasta and add chopped cherry tomatoes.

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Sage Pesto

Wonderful texture and deep sage flavour.

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